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CD1 Mill

CHOPIN Technologies

KPM Analytics Baked Bread

Overview

CHOPIN CD1 Mill
CHOPIN CD1 Mill 01
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CHOPIN CD1 Mill
CHOPIN CD1 Mill 01
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The CD1 Mill is an ideal laboratory mill to ensure inter-laboratory comparisons (Alveograph from wheat grain for example).

Fixed settings to ensure:

  • Reproducibility of test milling
  • Constant and identical biochemical quality flour on all CD1 mills

Robust cylinders

  • Reduced maintenance
  • Long life expectancy

Centrifuge sifting

  • Reliable, compact and powerful system
  • Very effective if the distance between the beater and the sieve is well controlled

Option

  • 4 Kg kit, can generate enough flour to do bread-making tests
  • Selecting wheat
  • Evaluating wheat mixes
  • Obtaining a representative flour for all of your rheological analyses

Accessories

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Specifications

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CD 1 Mill
Dimensions
Weight
Power
Test Time
Operator Time
Standards Met
Environmental
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CD 1 Mill
450 mm W x 1100 mm D x 900 mm H
110 Kg
- 220/380V 50/60Hz 995 W, - 3 wires and 1 ground for three-phase 230/400 V AC - 2 wires + 1 ground terminal for the 220 V single phase
25 minutes
17 minutes
AACC 26-70.01, NF EN ISO 27971.
Inside use, Operating temperature: 10°C to 45°C
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